Vietnamese cooking class and market visit
By Pille Mitt
Pho bo - Hanoi traditional beef noodle (soup) The key is to boil good broth, it is easy to bat it takes time. Many ingredients are used here like star anise, cinnamon, cardamon, coriander, grilled bones, garlic, shallot, onion, sugar cane. Beef lean was marinated with ginger, garlic, pepper, fish sauce, and oyster sauce and […]
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